Working as a Cook/Chef
Parent Q&A
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My 19 year old son had a poor experience in high school and has doubts about further education. He is tentatively considering culinary school, in addition to trying to find work in a kitchen. Are there any good local programs for someone this young, without college experience? I know Laney has a program, but I don't know anything about the quality. I suspect the Culinary Institute of America is meant for people older and already more invested in the field? Any resources or experience you can share would be a help. Thanks!
Aug 8, 2016